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Welcome to the NorCal Chapter -Northern California/San Francisco Bay Area/Wine Country.

The American Institute of Wine Food is a non-profit organization founded by Julia Child, Robert Mondavi, Richard Graff and others in 1981 to advance the understanding, appreciation and quality of what we eat and drink.  The money we raise provides scholarships to deserving students in accredited culinary, wine and hospitality programs and to fund our Days of Taste program.  Days of Taste is a hands-on school program targeted to 4th and 5th graders to demonstrate and have them experience that fresh food tastes good. 

The NorCal Chapter is one of many across the United States. Along with our sister chapters and the national organization, we promote an exchange of ideas that benefit both professionals and dedicated enthusiasts through publications and programs.

Membership is open to all. It is a wonderful way to meet knowledgeable people in the industry and simply a great way to meet others with common interests.

Please see the national organization's web page for more details on the AIWF's mission, national events, and links to our sister chapters.

We update this site frequently, so please bookmark us and come see us again soon! 

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Upcoming Events ** 4/29/08 UPDATES **

More information coming, but here is the current plan/schedule of events for 2008 

Annual Meeting and Jacuzzi Wine Dinner @ Fior d'Italia-  Jan 17, 2008  MEMBERS ONLY

Suckling Pig Wine Dinner @ La Ciccia, Noe Valley-  Feb 4, 2008

AIWF Member discount on Rhone Rangers tickets - March 16

Chinese Banquet -  March 24th 

Wine Enthusiast's Toast of The Town   - March 27th 

Peninsula BYOB dinner - April 16th

Korean Dinner- April 30th

Rias Baixas Albarino Wine Tasting -(Members only)  - May 15th

Special boutique Pinot Wine Dinner-June 19th - SAVE THE DATE

Pinot Days 2008 - June 25-29 - 10% Discount for AIWF members

The AIWF Gastronomical Soirée for AIWF Members - July 10-14  Monterey Bay   

Lobsterfest with the Bankers Club-  July 25th

7th Annual Slurp 'N Burp- Oysters on Tomales Bay- Tentative date Sept 28th

Many other programs in the planning stage throughout the year- check back often


Chapter Contact
Frank Giaimo
415-508-6790 aiwfnorcal@bigfoot.com
AIWF NORCAL
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RECENT NEWS RECENT ARTICLES RECENT PHOTOS

Wines from Pig Dinner

New Photos- Pig Dinner @ La Ciccia Feb. 2008

New photos -2007 Slurp 'n Burp

Morsels Spring 2007

Morsels Spring 2006

The AIWF would like to thank the following corporate sponsors:
Viking Range CorporationWhole Foods MarketExperiences.  Desires.  PossibilitiesThe French Culinary InstituteKimpton Hotels & RestaurantsKorbel Champagne Cellars
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for their generous in-kind contribution to the AIWF website,
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