Days of Taste Spring 2010 is here!

Chefs, Foodies, Nutrition Experts, Farmers and Growers—come one, come all!  Be a part of the Coolest Field Trip of All!  It’s Days of Taste Time Again!

Join us as we explore the ABC’s of Taste & Health through the American Institute of Wine and Food Days of Taste Program.

Fall 2010 Dates:

Monday, November 8

Tuesday, November 9

Wednesday, November 10

Thursday, November 11

Monday, November 15

Tuesday, November 16

Wednesday, November 17

Thursday, November 18

Shifts are from 9:00 AM – 1:00 PM.

   10-12 Volunteers needed per day-bring your friends!

   Dallas Farmer’s Market

   Free parking

   T-shirt, Lunch and Volunteer Instructions are provided

Volunteer responsibilities include:

·         Greeting the students and teachers as they arrive at the market

·         Overseeing hand washing

·         Assisting chefs and growers as needed

·         Assisting students with tasting component

·         Assisting in the shopping and preparation of the Harvest salad

·         Clean up and other duties as assigned

For more information and to sign up, please contact Robin Plotkin at robin@robinplotkin.com or 214-725-3947.  To learn more about AIWF and the Days of Taste Program, please see the Days of Taste link under Programs.

THANK YOU!

Robin Plotkin, RD, LD

AIWF DAYS OF TASTE PROGRAM MANAGER

Culinary and Nutrition Communications Consultant

PO Box 38217, Dallas, Texas 75238-0217

214-725-3947 phone

213-348-7491 fax